The book of household management by Mrs Beeton

The book of household management. A selection of fish dishes: D) Dish of fried Whiting. E) Boiled brill or turbot. F) Boiled Mackerel.

Bibliographic Details
Main Author: Beeton
Language:unknown
Published: S.O. Beeton, 1861
Subjects:
Cookery
Domestic
Cooking
Housekeeping
Turbot
Online Access:http://wellcomeimages.org/ixbin/hixclient.exe?MIROPAC=L0045063
http://catalogue.wellcomelibrary.org/record=b1043326
Description
Summary:The book of household management. A selection of fish dishes: D) Dish of fried Whiting. E) Boiled brill or turbot. F) Boiled Mackerel.

Similar Items