Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry

Bibliographic Details
Main Authors: TRUZZI, Cristina, ANNIBALDI, ANNA, ANTONUCCI, MATTEO, SCARPONI, Giuseppe, ILLUMINATI, Silvia
Other Authors: Truzzi, Cristina, Annibaldi, Anna, Antonucci, Matteo, Scarponi, Giuseppe, Illuminati, Silvia
Format: Conference Object
Language:English
Published: 2017
Subjects:
Antarctic
Antarc*
Online Access:http://hdl.handle.net/11566/250449
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spelling ftupmarcheiris:oai:iris.univpm.it:11566/250449 2024-01-28T10:00:18+01:00 Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry TRUZZI, Cristina ANNIBALDI, ANNA ANTONUCCI, MATTEO SCARPONI, Giuseppe ILLUMINATI, Silvia Truzzi, Cristina Annibaldi, Anna Antonucci, Matteo Scarponi, Giuseppe Illuminati, Silvia 2017 http://hdl.handle.net/11566/250449 eng eng ispartofbook:Book of Abstract Giornate di chimica analitica in memoria del Prof. Francesco Dondi Recenti sviluppi in Scienze delle Separazioni e Bioanalitica firstpage:50 lastpage:50 numberofpages:1 http://hdl.handle.net/11566/250449 info:eu-repo/semantics/conferenceObject 2017 ftupmarcheiris 2024-01-03T17:42:27Z Conference Object Antarc* Antarctic Università Politecnica delle Marche: IRIS Antarctic
institution Open Polar
collection Università Politecnica delle Marche: IRIS
op_collection_id ftupmarcheiris
language English
author2 Truzzi, Cristina
Annibaldi, Anna
Antonucci, Matteo
Scarponi, Giuseppe
Illuminati, Silvia
format Conference Object
author TRUZZI, Cristina
ANNIBALDI, ANNA
ANTONUCCI, MATTEO
SCARPONI, Giuseppe
ILLUMINATI, Silvia
spellingShingle TRUZZI, Cristina
ANNIBALDI, ANNA
ANTONUCCI, MATTEO
SCARPONI, Giuseppe
ILLUMINATI, Silvia
Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry
author_facet TRUZZI, Cristina
ANNIBALDI, ANNA
ANTONUCCI, MATTEO
SCARPONI, Giuseppe
ILLUMINATI, Silvia
author_sort TRUZZI, Cristina
title Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry
title_short Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry
title_full Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry
title_fullStr Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry
title_full_unstemmed Global Warming: Influence of Raising Temperature on Fatty Acid Composition of Muscle of Antarctic Teleost Trematomus Bernacchii, Analysed by Gas-Chromatography Mass-Spectrometry
title_sort global warming: influence of raising temperature on fatty acid composition of muscle of antarctic teleost trematomus bernacchii, analysed by gas-chromatography mass-spectrometry
publishDate 2017
url http://hdl.handle.net/11566/250449
geographic Antarctic
geographic_facet Antarctic
genre Antarc*
Antarctic
genre_facet Antarc*
Antarctic
op_relation ispartofbook:Book of Abstract
Giornate di chimica analitica in memoria del Prof. Francesco Dondi Recenti sviluppi in Scienze delle Separazioni e Bioanalitica
firstpage:50
lastpage:50
numberofpages:1
http://hdl.handle.net/11566/250449
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