The effect of feeding level on the apparent digestibilities of nutrients and energy of a reference diet for the European eel, Anguilla anguilla L., and the African catfish, Clarias gariepinus (Burchell, 1822).

• Main Authors: Heinsbroek, L.T.N., van Thoor, R.M.H., Elizondo, L.J.
• Format: Article in Journal/Newspaper
• Language: English
• Published: 1989
• Subjects: Life Science; Anguilla anguilla
• Online Access: https://research.wur.nl/en/publications/the-effect-of-feeding-level-on-the-apparent-digestibilities-of-nu-2