Sustainable blue foods: drivers and barriers in northern Norway

Source at https://framforum.com/2023/02/28/sustainable-blue-foods-drivers-and-barriers-in-northern-norway/ . There is a push for transition to sustainable blue food systems in the High North. An interdisciplinary group of Fram Centre researchers have looked closer at the drivers motivating the trans...

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Bibliographic Details
Main Authors: Kebir, Zina Asnah, Abu-Alam, Tamer, Schøning, Lena, Hausner, Vera Helene, Weber, Charlotte Teresa, Iordan, Cristina Maria, Engen, Sigrid
Format: Report
Language:English
Published: 2023
Subjects:
Norway
Northern Norway
Online Access:https://hdl.handle.net/10037/32356
Description
Summary:Source at https://framforum.com/2023/02/28/sustainable-blue-foods-drivers-and-barriers-in-northern-norway/ . There is a push for transition to sustainable blue food systems in the High North. An interdisciplinary group of Fram Centre researchers have looked closer at the drivers motivating the transition and identified a set of barriers to sustainable blue food systems in northern Norway.

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