Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis

Bibliographic Details
Main Authors: Codabaccus, MB, Nichols, P, Bridle, AR, Carter, CG
Format: Conference Object
Language:English
Published: ISF Congress 2009
Subjects:
Agricultural and Veterinary Sciences
Fisheries Sciences
Aquaculture
Atlantic salmon
Salmo salar
Online Access:http://ecite.utas.edu.au/58394
id ftunivtasecite:oai:ecite.utas.edu.au:58394
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spelling ftunivtasecite:oai:ecite.utas.edu.au:58394 2023-05-15T15:29:59+02:00 Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis Codabaccus, MB Nichols, P Bridle, AR Carter, CG 2009 http://ecite.utas.edu.au/58394 en eng ISF Congress Codabaccus, MB and Nichols, P and Bridle, AR and Carter, CG, Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis , Oils and Fats Essential for Life program and abstract book, World Congress on Oils and Fats , 27-30 September, 2009, Sydney, Australia, pp. 34-35. (2009) [Conference Extract] http://ecite.utas.edu.au/58394 Agricultural and Veterinary Sciences Fisheries Sciences Aquaculture Conference Extract NonPeerReviewed 2009 ftunivtasecite 2019-12-13T21:29:58Z Conference Object Atlantic salmon Salmo salar eCite UTAS (University of Tasmania)
institution Open Polar
collection eCite UTAS (University of Tasmania)
op_collection_id ftunivtasecite
language English
topic Agricultural and Veterinary Sciences
Fisheries Sciences
Aquaculture
spellingShingle Agricultural and Veterinary Sciences
Fisheries Sciences
Aquaculture
Codabaccus, MB
Nichols, P
Bridle, AR
Carter, CG
Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
topic_facet Agricultural and Veterinary Sciences
Fisheries Sciences
Aquaculture
format Conference Object
author Codabaccus, MB
Nichols, P
Bridle, AR
Carter, CG
author_facet Codabaccus, MB
Nichols, P
Bridle, AR
Carter, CG
author_sort Codabaccus, MB
title Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
title_short Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
title_full Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
title_fullStr Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
title_full_unstemmed Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
title_sort effect of feeding atlantic salmon ( salmo salar l. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis
publisher ISF Congress
publishDate 2009
url http://ecite.utas.edu.au/58394
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_relation Codabaccus, MB and Nichols, P and Bridle, AR and Carter, CG, Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis , Oils and Fats Essential for Life program and abstract book, World Congress on Oils and Fats , 27-30 September, 2009, Sydney, Australia, pp. 34-35. (2009) [Conference Extract]
http://ecite.utas.edu.au/58394
_version_ 1766360426744905728

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