Effects of functional ingredients on gut inflammation in Atlantic salmon (Salmo salar L)
publishedVersion
Published in: | Fish & Shellfish Immunology |
---|---|
Main Authors: | , , , , , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2023
|
Subjects: | |
Online Access: | https://hdl.handle.net/11250/3069308 https://doi.org/10.1016/j.fsi.2023.108618 |
Summary: | publishedVersion |
---|