Enrichment of plant-protein based diets for Nile tilapia with krill protein hydrolysate with high concentration of phospholipids rich in n-3 fatty acids

a 28-day experiment was conducted to investigate the effects of dietary krill (Euphausia superba) hydrolysate with high concentration of phospholipids rich in n-3 fatty acids (KHPL) on growth performance, body composition, fillet fatty acid profile and sensory characteristics of Nile tilapia (Oreoch...

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Bibliographic Details
Main Authors: Zhang, Hao, Wang, Haibo
Format: Master Thesis
Language:English
Published: Norwegian University of Life Sciences, Ås 2012
Subjects:
krill protein hydrolysate
tilapia
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922
Euphausia superba
Online Access:http://hdl.handle.net/11250/186236
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Summary:a 28-day experiment was conducted to investigate the effects of dietary krill (Euphausia superba) hydrolysate with high concentration of phospholipids rich in n-3 fatty acids (KHPL) on growth performance, body composition, fillet fatty acid profile and sensory characteristics of Nile tilapia (Oreochromis niloticus). Trond Storebakken

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