Fish larval nutrition and feed formulation: Knowledge gaps and bottlenecks for advances in larval rearing

• Published in: Reviews in Aquaculture
• Main Authors: Hamre, Kristin, Yúfera, Manuel, Rønnestad, Ivar, Boglione, Clara, Conceição, Luis E.C., Izquierdo, Marisol
• Other Authors: 7004488774, 55903295100, 57193983799, 6603478655, 6701845714, 7103111891, 127599, 308967, 225266, 1145180, 301345, 31444473, WOS:Hamre, K, WOS:Yufera, M, WOS:Ronnestad, I, WOS:Boglione, C, WOS:Conceicao, LEC, WOS:Izquierdo, M
• Format: Article in Journal/Newspaper
• Language: English
• Published: 1753-5123 2013
• Subjects: 251092 Acuicultura marina; Enrichment; Fish larvae; Formulated diets; Live feed; Nutrient requirements; Halibut Hippoglossus-Hippoglossus; Seabream Sparus-Aurata; Cod Gadus-Morhua; Free Amino-Acids; Gilthead Sea Bream; Bass Dicentrarchus-Labrax; Yolk-Sac Larvae; Essential Fatty-Acids; Carp Cyprinus-Carpio; Rotifer Brachionus Cayman; Gadus morhua; Rotifer
• Online Access: http://hdl.handle.net/10553/51862; https://doi.org/10.1111/j.1753-5131.2012.01086.x

Despite considerable progress in recent years, many questions regarding fish larval nutrition remain largely unanswered, and several research avenues remain open. A holistic understanding of the supply line of nutrients is important for developing diets for use in larval culture and for the adaptation of rearing conditions that meet the larval requirements for the optimal presentation of food organisms and/or microdiets. The aim of the present review is to revise the state of the art and to pinpoint the gaps in knowledge regarding larval nutritional requirements, the nutritional value of live feeds and challenges and opportunities in the development of formulated larval diets. S58 S26 33 0,979 2,111 Q1 Q1 SCIE