Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.

Bibliographic Details
Main Authors: GEURDEN, I, COUTTEAU, P, Sorgeloos, Patrick
Format: Article in Journal/Newspaper
Language:English
Published: 1997
Subjects:
Agriculture and Food Sciences
Scophthalmus maximus
Turbot
Online Access:https://biblio.ugent.be/publication/176690
http://hdl.handle.net/1854/LU-176690
id ftunivgent:oai:archive.ugent.be:176690
record_format openpolar
spelling ftunivgent:oai:archive.ugent.be:176690 2023-12-24T10:24:41+01:00 Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards. GEURDEN, I COUTTEAU, P Sorgeloos, Patrick 1997 https://biblio.ugent.be/publication/176690 http://hdl.handle.net/1854/LU-176690 eng eng https://biblio.ugent.be/publication/176690 http://hdl.handle.net/1854/LU-176690 FISH PHYSIOLOGY AND BIOCHEMISTRY ISSN: 0920-1742 Agriculture and Food Sciences journalArticle info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion 1997 ftunivgent 2023-11-29T23:13:13Z Article in Journal/Newspaper Scophthalmus maximus Turbot Ghent University Academic Bibliography
institution Open Polar
collection Ghent University Academic Bibliography
op_collection_id ftunivgent
language English
topic Agriculture and Food Sciences
spellingShingle Agriculture and Food Sciences
GEURDEN, I
COUTTEAU, P
Sorgeloos, Patrick
Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.
topic_facet Agriculture and Food Sciences
format Article in Journal/Newspaper
author GEURDEN, I
COUTTEAU, P
Sorgeloos, Patrick
author_facet GEURDEN, I
COUTTEAU, P
Sorgeloos, Patrick
author_sort GEURDEN, I
title Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.
title_short Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.
title_full Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.
title_fullStr Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.
title_full_unstemmed Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles from weaning onwards.
title_sort effect of a dietary phospholipid supplementation on growth and fatty acid composition of european sea bass (dicentrarchus labrax l) and turbot (scophthalmus maximus l) juveniles from weaning onwards.
publishDate 1997
url https://biblio.ugent.be/publication/176690
http://hdl.handle.net/1854/LU-176690
genre Scophthalmus maximus
Turbot
genre_facet Scophthalmus maximus
Turbot
op_source FISH PHYSIOLOGY AND BIOCHEMISTRY
ISSN: 0920-1742
op_relation https://biblio.ugent.be/publication/176690
http://hdl.handle.net/1854/LU-176690
_version_ 1786199757645938688

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