COASTAL OCEAN ACIDIFICATION IN BRAZIL: A BRIEF OVERVIEW AND PERSPECTIVES
This perspective paper aims at presenting the current knowledge on the processes of ocean acidification (OA) and coastal acidification (CA) in the Brazilian coastal ocean. We define and differentiate the processes of OA and CA: the first driven by the actual global increase of atmospheric carbon dio...
| Published in: | Arquivos de Ciências do Mar |
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| Main Authors: | , , |
| Format: | Article in Journal/Newspaper |
| Language: | English |
| Published: |
Universidade Federal do Ceará
2022
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| Subjects: | |
| Online Access: | http://www.periodicos.ufc.br/arquivosdecienciadomar/article/view/78514 https://doi.org/10.32360/acmar.v55iEspecial.78514 |
| Summary: | This perspective paper aims at presenting the current knowledge on the processes of ocean acidification (OA) and coastal acidification (CA) in the Brazilian coastal ocean. We define and differentiate the processes of OA and CA: the first driven by the actual global increase of atmospheric carbon dioxide (CO2); the second driven by a combination of ocean uptake of atmospheric CO2 and other local/regional chemical additions or subtractions in aquatic ecosystems at the land-ocean interface. Regarding OA, we have centered our analysis on the data available for the main water masses along the Brazilian coast: South Atlantic Central Water (SACW), Tropical Water (TW), and Coastal Water (CW). The few data available for the shallow coastal waters (< 200 m depth) of the continental shelf reveal an increase in the anthropogenic component of the total dissolved inorganic carbon (DIC) pool in the SACW, with a decline in the ocean pH (over two decades; 1993-2013), and in the saturation state of calcium carbonate (CaCO3) minerals. We could not find OA trends for TW and CW because no data was available. Overall, the colder water masses (SACW, Plata Plume) have lower buffering capacity and simulations show that will potentially experience earlier negative OA impacts than the warmer waters masses (TW, Amazon Plume). Regarding CA, we have identified some local/regional studies investigating the carbonate chemistry in nearshore/estuarine ecosystems, particularly on the quantification of sources and sinks of CO2 , and determining short-term variabilities. Apparently, spreading coastal eutrophication in Brazil can enhances or reduces the process of OA, depending on the net ecosystem metabolism in combination with other chemical alterations. However, we could not find medium-long term acidification trends due to the limited data. There is a limited capacity to produce long time-series of carbonate chemistry parameters in key ecosystems and regions along the Brazilian coast. This lack of past information hinders and impairs the ... |
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