| Summary: | The sea-ice impacted Southern Ocean, south of the Antarctic Circumpolar Current, is one of the most important regions on earth for the cycling of carbon and distribution of heat and freshwater around the globe. Here, along-isopycnal upwelling of warm, carbon-rich circumpolar deep water coincides with the annual growth and melt of Antarctic sea ice that represents one of the world's largest surface water transformations. The air-sea-ice buoyancy exchanges and biological processes that change the surface water properties therefore have global consequences, as they set the properties of downwelling intermediate waters that enter the upper branch of the global thermohaline circulation. The region hosts some of the largest uncertainties in global climate models. The reason for this stems from two sources. Firstly, the spatio-temporal resolution of global climate models is limited by computational constraints such that smaller scale processes need to be parameterized. Secondly, the challenges associated with making observations in or near sea ice and in the harsh and remote conditions of the Southern Ocean means that the region is sparsely sampled, and as such, the parameterizations of the small scale and turbulent terms in global climate models are validated based only on a few in situ samples. This thesis concerns the observation and interpretation of (sub)meso- to micro scale turbulence and its implications in the sea ice impacted Southern Ocean. I aimed to understand the 0.01-1 km scale physical and biological processes that drive changes in the properties of the upper ocean following sea ice melt, using groundbreaking sustained high temporal and spatial resolution observations made by gliders. There are three main findings. Firstly, we find that sea ice melt by introducing a lateral freshwater gradient enhances stirring of submesoscale flows (0.1-10 km) and therefore lateral variability in the upper ocean, but simultaneously constrains vertical fluxes between the ocean interior and surface by enhancing ...
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