The effects of leptin and ghrelin on voluntary feed intake and appetite in Atlantic salmon Salmo salar

Salmon farming has expanded dramatically in recent years, increasing the demand for both traditional feed ingredients and alternative proteins and oils. Developing new feed requires a deep understanding of appetite, feed intake, growth, and physiology in Atlantic salmon Salmo salar. Regulation of ap...

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Bibliographic Details
Main Author: Søyland, Marcus Aadne Lowther
Format: Master Thesis
Language:English
Published: The University of Bergen 2013
Subjects:
Online Access:http://hdl.handle.net/1956/7512
Description
Summary:Salmon farming has expanded dramatically in recent years, increasing the demand for both traditional feed ingredients and alternative proteins and oils. Developing new feed requires a deep understanding of appetite, feed intake, growth, and physiology in Atlantic salmon Salmo salar. Regulation of appetite involves interactions between peripheral signals and the brain that influence feed intake and metabolism. The brain and primarily the hypothalamus produce orexigenic or anorexigenic neuropeptides that inhibit or stimulate food intake. Feed intake can also be affected by peripheral hormones, such as leptin and ghrelin. In this study individual Atlantic salmon were placed in tanks and feed intake was monitored until feed intake stabilized, after which each individual was injected intraperitoneally with recombinant salmon LEPA1 or rainbow trout Oncorhynchus mykiss GHRL1 emulsified in vegetable oil. Feed intake was monitored for a further four days after which fish were removed 4 hours after feeding for sampling. Brain, liver and stomach samples were taken for QPCR analysis of appetite related genes. Plasma samples were analysed for ghrelin, triglycerides, glucose, free fatty acids, lactate and D-3-Hydroxybutyrate. This study reports that administered rsLEPA1 causes a significant reduction in feed intake and SGR in Atlantic salmon. POMCA1 and POMCA2 expression in brain was only upregulated in fish with a significant reduction in feed intake and we suggest that POMC expression is linked to appetite reduction. Hepatic LEPA1 and LEPA2 mRNA expression was upregulated in rsLEPA1 administered fish which also showed a reduction in feed intake and growth, therefore we suggest that hepatic expression of LEP isoforms are linked to metabolism. PYY mRNA expression was down-regulated in brain tissue in fish with a significant reduction in feed intake and could be involved in the leptin- signaling pathway at a central level. Significantly higher mRNA expression of GHRL1A and GHRLIB was found in the stomach of rtGHRL administered ...