Implantation of cocoa butter reduces egg and hatchling size in Salmo trutta
This study demonstrated that, irrespective of hormone type or dose, administering cocoa butter implants during egg development affected the growth of female brown trout Salmo trutta and reduced the size of their offspring. Cortisol treatment also increased adult mortality. Caution is urged in the us...
Published in: | Journal of Fish Biology |
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Main Authors: | , , , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2011
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Subjects: | |
Online Access: | https://hdl.handle.net/11370/74ddfd08-d9fa-4482-b4ad-1dd967b1e64f https://research.rug.nl/en/publications/74ddfd08-d9fa-4482-b4ad-1dd967b1e64f https://doi.org/10.1111/j.1095-8649.2011.03039.x https://pure.rug.nl/ws/files/6767633/2011JFishBiolHoogenboom.pdf |
Summary: | This study demonstrated that, irrespective of hormone type or dose, administering cocoa butter implants during egg development affected the growth of female brown trout Salmo trutta and reduced the size of their offspring. Cortisol treatment also increased adult mortality. Caution is urged in the use of implants for studies of maternal hormonal influences on adult fishes and their offspring. (C) 2011 Crown Copyright Journal of Fish Biology (C) 2011 The Fisheries Society of the British Isles |
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