New insights into lipid and carbohydrate metabolism in teleost fish: transcriptional and functional characterization of adipocytes

The aim of the present thesis is directed towards the comprehension of the mechanisms involved in the regulation of lipid and carbohydrate metabolism in relevant species in European aquaculture. Special attention has been placed on adipose tissue due to its key role in the control of the overall ene...

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Bibliographic Details
Main Author: Bou Mira, Marta
Other Authors: Navarro Álvarez, Isabel, Universitat de Barcelona. Departament de Fisiologia i Immunologia
Format: Doctoral or Postdoctoral Thesis
Language:English
Published: Universitat de Barcelona 2016
Subjects:
59
Online Access:http://hdl.handle.net/10803/386387
Description
Summary:The aim of the present thesis is directed towards the comprehension of the mechanisms involved in the regulation of lipid and carbohydrate metabolism in relevant species in European aquaculture. Special attention has been placed on adipose tissue due to its key role in the control of the overall energy homeostasis and its endocrine functions. Six diets were formulated to determine the feasibility of replacing dietary lipids (from 23 to 17%) by starch (from 12 to 28%) and subsequent replacements in starch by fibre up to levels of 18% in gilthead sea bream. The dietary treatments did not affect fish growth nor feed utilization efficiency and triggered only moderate changes in lipid and carbohydrate metabolism. Gilthead sea bream adipose tissue exhibited an activation of the lipogenic pathway and a transcriptional regulation of relevant transcription factors directed to modulate the preferential use of lipids or carbohydrates according to availability. Despite of a lack of hepatic regulation of gluconeogenesis, an efficient metabolic hepatic adaptation to dietary starch was found through the modulation of enzymes directed to increase glucose metabolization and balance fatty acid uptake and lipolysis. These metabolic adaptations encourage the formulation of diets with a relatively high content of starch or fibre. In addition, the capacity of Atlantic salmon adipocytes to synthesise fatty acids from glucose has been demonstrated for the first time. However, the capacity of the pathway is relatively low, which might be contributing to the previously reported glucose intolerance in salmonids. Atlantic salmon adipocytes mainly transformed glucose to glycerol and Krebs-cycle intermediates. The effect of glucose on the transcriptional regulation of enzymes involved in glycolysis, the pentose phosphate pathway and glyceroneogenesis, highlights the relevance of carbohydrate metabolism in fish adipocytes as well as the metabolic adaptation of these cells to ensure the availability of necessary factors and other substrates ...