Influence of Abiotic Environmental Factors on Physiological Responses and Mixotrophy in Freshwater and Marine Chrysophytes

Global climate change represents one of the greatest threats to biodiversity. Phenomena such as rising surface water temperature, increased UV radiation, and ocean acidification have brought negative impacts to ecosystems and their inhabitants. Sensitive to various abiotic factors, microbial eukaryo...

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Bibliographic Details
Main Author: Chang, Chia-Mei
Other Authors: Sanders, Robert W., Freestone, Amy, Cordes, Erik E., Princiotta, Sarah
Format: Thesis
Language:English
Published: Temple University. Libraries 2024
Subjects:
Online Access:https://hdl.handle.net/20.500.12613/10349
Description
Summary:Global climate change represents one of the greatest threats to biodiversity. Phenomena such as rising surface water temperature, increased UV radiation, and ocean acidification have brought negative impacts to ecosystems and their inhabitants. Sensitive to various abiotic factors, microbial eukaryotic communities in aquatic systems are particularly being affected by these environmental changes. Specifically, warming temperature not only can directly affect plankton through limiting growth and inhibiting physiological processes, but can also indirectly impact these organisms by altering light and nutrient availability via loss of sea ice and changes in thermal stratification in various environments. Mixotrophic chrysophytes are an important lineage of protists that often dominate phytoplanktonic blooms in both freshwater and marine systems. Studies have shown mixotrophic organisms’ nutrient-acquiring strategies are influenced by abiotic environmental factors. Temperature in particular, is known to alter growth rate and bacterivory. In response to rising temperature, mixotrophs can either become more phototrophic or more heterotrophic, depending on species, resulting in changes of their role in aquatic food webs and potentially leading to shifts in overall community composition and structure. The objective of this research is to investigate the influence of different environmental factors on primary production and heterotrophic ingestion in marine and freshwater chrysophytes, providing an understanding on how climate change may alter physiological response and survival, with indicative changes in community structures and food webs. The influence of irradiance, nutrient concentrations, and temperature on mixotrophic responses of the Arctic marine chrysophyte Dinobryon faculiferum was investigated, where our results demonstrated an increase in heterotrophic ingestion in response to rising temperature. We also found bacterivory contributes a major proportion of D. faculiferum’s carbon budget in comparison to primary ...