Additional file 2 of Microbiota in intestinal digesta of Atlantic salmon (Salmo salar), observed from late freshwater stage until one year in seawater, and effects of functional ingredients: a case study from a commercial sized research site in the Arctic region

Additional file 2: Table S1. Relative abundance of all ASVs for each sample.

Bibliographic Details
Main Authors: Jie Wang (10051053), Alexander Jaramillo-Torres (7438130), Yanxian Li (2888285), Trond M. Kortner (9959497), Karina Gajardo (1614955), Øyvind Jakobsen Brevik (4567993), Jan Vidar Jakobsen (10051056), Åshild Krogdahl (577178)
Format: Dataset
Language:unknown
Published: 2021
Subjects:
Microbiology
Atlantic salmon
Commercial scale
Arctic region
Digesta-associated gut microbiota
Functional ingredients
Arctic
Salmo salar
Online Access:https://doi.org/10.6084/m9.figshare.13663323.v1
Description
Summary:Additional file 2: Table S1. Relative abundance of all ASVs for each sample.

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