Nergård modern trawler factory : optimal conditions for producing high quality whitefish

• Main Author: Pétur Jakob Pétursson 1981-
• Other Authors: Háskólinn á Akureyri
• Format: Bachelor Thesis
• Language: English
• Published: 2016
• Subjects: Sjávarútvegsfræði; Matvælaframleiðsla; Gæðastjórnun; Aflaheimildir; Fiskvinnsla; Fishery science; Fishery products; Quality handling; Processing methods; Norway; Gerðar; Iceland
• Online Access: http://hdl.handle.net/1946/48041

This thesis will explore published scientific articles relating to the research parameters and from three leading institutes for research in Food and Biotech, emphasising optimal quality handling of fishery products; MATÍS from Iceland, NOFIMA and SINTEF from Norway. The idea is to analyse the needs...