Polycyclic Aromatic Hydrocarbons in Mussel from Iceland: Food safety and environmental aspect
Polycyclic aromatic hydrocarbons (PAHs) are a substance of great environmental and health concern as they can find their way to the human food chain through the ocean’s ecosystem. PAHs are a group of compounds that are composed of fused aromatic rings formed through the combustion of organic matter....
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Format: | Thesis |
Language: | English |
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2014
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Online Access: | http://hdl.handle.net/1946/19893 |