Collaborative study for quantification of Anisakis larvae in spiked salmon fillets (Salmo salar) by a modified Codex digestion method

• Published in: Journal für Verbraucherschutz und Lebensmittelsicherheit
• Main Authors: Karl, Horst, Ostermeyer, Ute, Bauer, H., Miller, A., Mohn, K., Müller-Hohe, E., Neuhaus, H., Pölzelbauer, C., Stumme, B., Walter, M., Wernusch, J., Werth, B.-M., Wittmann, C.
• Format: Article in Journal/Newspaper
• Language: English
• Published: 2014
• Subjects: article; Text; ddc:570; Salmo salar
• Online Access: https://doi.org/10.1007/s00003-014-0907-7; https://www.openagrar.de/receive/openagrar_mods_00004762