Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?

Bibliographic Details
Main Authors: Lange, Julia A. F., Boersma, Maarten, Schwenk, Klaus
Format: Conference Object
Language:English
Published: 2013
Subjects:
Ocean acidification
Online Access:https://oceanrep.geomar.de/id/eprint/32376/
https://oceanrep.geomar.de/id/eprint/32376/1/Poster%20Warnemuende.pdf
id ftoceanrep:oai:oceanrep.geomar.de:32376
record_format openpolar
spelling ftoceanrep:oai:oceanrep.geomar.de:32376 2023-05-15T17:49:16+02:00 Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification? Lange, Julia A. F. Boersma, Maarten Schwenk, Klaus 2013 text https://oceanrep.geomar.de/id/eprint/32376/ https://oceanrep.geomar.de/id/eprint/32376/1/Poster%20Warnemuende.pdf en eng https://oceanrep.geomar.de/id/eprint/32376/1/Poster%20Warnemuende.pdf Lange, J. A. F., Boersma, M. and Schwenk, K. (2013) Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?. Open Access [Poster] In: BIOACID II Annual Meeting. , 01.-02.10.2013, Warnemünde, Germany . cc_by_3.0 info:eu-repo/semantics/openAccess Conference or Workshop Item NonPeerReviewed 2013 ftoceanrep 2023-04-07T15:25:24Z Conference Object Ocean acidification OceanRep (GEOMAR Helmholtz Centre für Ocean Research Kiel)
institution Open Polar
collection OceanRep (GEOMAR Helmholtz Centre für Ocean Research Kiel)
op_collection_id ftoceanrep
language English
format Conference Object
author Lange, Julia A. F.
Boersma, Maarten
Schwenk, Klaus
spellingShingle Lange, Julia A. F.
Boersma, Maarten
Schwenk, Klaus
Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
author_facet Lange, Julia A. F.
Boersma, Maarten
Schwenk, Klaus
author_sort Lange, Julia A. F.
title Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
title_short Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
title_full Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
title_fullStr Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
title_full_unstemmed Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
title_sort can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?
publishDate 2013
url https://oceanrep.geomar.de/id/eprint/32376/
https://oceanrep.geomar.de/id/eprint/32376/1/Poster%20Warnemuende.pdf
genre Ocean acidification
genre_facet Ocean acidification
op_relation https://oceanrep.geomar.de/id/eprint/32376/1/Poster%20Warnemuende.pdf
Lange, J. A. F., Boersma, M. and Schwenk, K. (2013) Can mesozooplankton organisms adapt to the changed chemical composition and degradation in food quality caused by ocean acidification?. Open Access [Poster] In: BIOACID II Annual Meeting. , 01.-02.10.2013, Warnemünde, Germany .
op_rights cc_by_3.0
info:eu-repo/semantics/openAccess
_version_ 1766155538074173440

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