Expert-driven methodology to assess and predict the effects of drivers of change on vulnerabilities in a food supply chain: Aquaculture of Atlantic salmon in Norway as a showcase

• Published in: Trends in Food Science & Technology
• Main Authors: Marvin, Hans J.P., van Asselt, Esther, Kleter, Gijs, Meijer, Nathan, Lorentzen, Grete Elisabeth, Johansen, Lill-Heidi, Hannisdal, Rita, Sele, Veronika, Bouzembrak, Yamine
• Format: Article in Journal/Newspaper
• Language: English
• Published: 2020
• Subjects: Norway; Atlantic salmon
• Online Access: https://hdl.handle.net/11250/2678306; https://doi.org/10.1016/j.tifs.2020.06.022

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