Quality aspects of fillet, loin and tail products made from live-stored feed-deprived Atlantic cod (Gadus morhua L.) at different times post mortem
acceptedVersion
Published in: | LWT |
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Main Authors: | , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2018
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Subjects: | |
Online Access: | http://hdl.handle.net/11250/2571394 https://doi.org/10.1016/j.lwt.2018.06.031 |
Summary: | acceptedVersion |
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