Effect of hydroxypropylation on the structure and physicochemical properties of native, defatted and heat-moisture treated potato starches
Thesis (Ph.D.)--Memorial University of Newfoundland, 1998. Biochemistry Bibliography: leaves 252-276. In process
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Format: | Thesis |
Language: | English |
Published: |
1998
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Online Access: | http://collections.mun.ca/cdm/ref/collection/theses5/id/46264 |
Summary: | Thesis (Ph.D.)--Memorial University of Newfoundland, 1998. Biochemistry Bibliography: leaves 252-276. In process |
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