| Summary: | Melissa Squarey interviews Betty Rumbolt on March 31st, 2011 about her tradition of Easter Buns. Rumbolt is originally from Upper Island Cove, Newfoundland. In this interview she talks about her first memories of the baked good, Easter celebrations in Upper Island Cove, the tools used in making Easter Buns, when they are prepared, and some specific memories tied to the tradition. Rumbolt goes into detail about how to make the buns as well as referencing differences in recipes and alterations made within the family. Rumbolt speaks to the tradition of baking goods among the women in her family. Betty concludes by speaking about the importance of traditions in families.
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