Tremblett, F., Dec. 16, 1994, Part 2. Mark Ferguson interviewing Fred Tremblett

Part 2 of Mark Ferguson's December 16, 1994 interview with Fred Tremblett. Mr. Tremblett discusses women's work on fishing stages, steps to pickling fish, families' fishing operations, dealing with fish merchants, grades of fish, peoples' reputations for making fish, and bringing...

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Bibliographic Details
Main Author: Ferguson, Mark
Format: Audio
Language:English
Published: 1994
Subjects:
Drying (Food preservation)
Commercial fishing
Cod fishing
Employment
Fishers
Fishing
Fishing equipment
Knowledge of the land/water and environment
Salt-curing
Cod
Cod filleting
Codfish
Fish processing
Fishing stages
Flakes
Salt cod
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/ich_nature/id/1281
Description
Summary:Part 2 of Mark Ferguson's December 16, 1994 interview with Fred Tremblett. Mr. Tremblett discusses women's work on fishing stages, steps to pickling fish, families' fishing operations, dealing with fish merchants, grades of fish, peoples' reputations for making fish, and bringing small children to work on the stage.

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