bons
bawn n Drying.began in mid-August after the jigging was finished.First, the cod were washed to remove the salt, then they were placed on small flat stones/ called _bons_ to dry. The bons were loosely separated to permit air to circulate around the fish. Yes PRINTED ITEM SEP 1979 G. M. Story JH SEP 1...
| Format: | Manuscript |
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| Language: | English |
| Published: |
1979
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| Subjects: | |
| Online Access: | http://collections.mun.ca/cdm/ref/collection/elrcdne/id/9457 |
| Summary: | bawn n Drying.began in mid-August after the jigging was finished.First, the cod were washed to remove the salt, then they were placed on small flat stones/ called _bons_ to dry. The bons were loosely separated to permit air to circulate around the fish. Yes PRINTED ITEM SEP 1979 G. M. Story JH SEP 1979 Used I and Sup Used I 2 Used I |
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