Vinegar Pie

vinegar Pick a pumpkin, wash it and boil it whole. When it is cooked take it out, slice it and place it in a jar. Add water, sugar,and salt. Cover it and leave it for a month. Then take off the juice in a dipper and mix with flour. Mix it into a sauce. Then make an ordinary pie shell and pout in thi...

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Bibliographic Details
Format: Manuscript
Language:English
Published: 1971
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/68112
Description
Summary:vinegar Pick a pumpkin, wash it and boil it whole. When it is cooked take it out, slice it and place it in a jar. Add water, sugar,and salt. Cover it and leave it for a month. Then take off the juice in a dipper and mix with flour. Mix it into a sauce. Then make an ordinary pie shell and pout in this sauce and bake for twenty minutes. Serve with fresh cow's cream. DNE-cit JH 10/71 Used I Not used Withdrawn Card is stamped DNE-cit but contents do not appear

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