Labrador [fish]

labrador n The fish, when culled or valued according to quality are divided into the following grades:- . (2) Labrador (heavy salted, soft cured). (a) Quality No. 1. (b) Quality No. 2. (c) Cullage. PRINTED ITEM DNE-cit G.M.Story April 1962 Used I and Sup Used I 2 Used I see _Shore fish_; laborador,l...

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Bibliographic Details
Format: Manuscript
Language:English
Published: 1962
Subjects:
English language > Dialects > Newfoundland and Labrador
montagnais
naskapi
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/52080
Description
Summary:labrador n The fish, when culled or valued according to quality are divided into the following grades:- . (2) Labrador (heavy salted, soft cured). (a) Quality No. 1. (b) Quality No. 2. (c) Cullage. PRINTED ITEM DNE-cit G.M.Story April 1962 Used I and Sup Used I 2 Used I see _Shore fish_; laborador,labradore,larbadore,coast of~,(down) on (the)~,Canadian-Labrador,~ curlew/coast/deer-mouse/duck/flying squirrel/herring/horned owl/jay/jumping mouse/martin/muskrat/polar bear/porqupine/red fox/sable/savannah sparrow/seal/shrew Checked by Jordyn Hughes on Thu 02 Jul 2015; northern fishery, floater 2, herring, indian, Montagnais,Naskapi, livyer, labradorman, planter, room, floater, station, stationer, larberdore, merchantable, Newfoundland dialect

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