scruncheon n
scrunchins n pl [He has] spent more than five years looking for the perfect scruncheon. The tasty bits of fatback pork. are still served up daily in Newfoundland Kitchens [but] the art of preparing the tiny cubes can be tiresome, frustrating, and sometimes dangerous. PRINTED ITEM DNE Sup G. M. Story...
Format: | Manuscript |
---|---|
Language: | English |
Published: |
1989
|
Subjects: | |
Online Access: | http://collections.mun.ca/cdm/ref/collection/elrcdne/id/41012 |
id |
ftmemorialunivdc:oai:collections.mun.ca:elrcdne/41012 |
---|---|
record_format |
openpolar |
spelling |
ftmemorialunivdc:oai:collections.mun.ca:elrcdne/41012 2023-12-31T10:15:20+01:00 scruncheon n 1989/07/26 image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/41012 eng eng S 1989 _Sunday Express_ 9 July, p. 10 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14252 S_14252_scrunchins n pl http://collections.mun.ca/cdm/ref/collection/elrcdne/id/41012 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript 1989 ftmemorialunivdc 2023-12-04T11:29:32Z scrunchins n pl [He has] spent more than five years looking for the perfect scruncheon. The tasty bits of fatback pork. are still served up daily in Newfoundland Kitchens [but] the art of preparing the tiny cubes can be tiresome, frustrating, and sometimes dangerous. PRINTED ITEM DNE Sup G. M. Story JUL. 26 1989 WK Used I and Sup Used I and Sup Not used cruncheons, scrunche(o)ns, scrunchings, scrunchions, fish and brewis Card marked DNE Sup, but not used. Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
institution |
Open Polar |
collection |
Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
op_collection_id |
ftmemorialunivdc |
language |
English |
topic |
English language--Dialects--Newfoundland and Labrador |
spellingShingle |
English language--Dialects--Newfoundland and Labrador scruncheon n |
topic_facet |
English language--Dialects--Newfoundland and Labrador |
description |
scrunchins n pl [He has] spent more than five years looking for the perfect scruncheon. The tasty bits of fatback pork. are still served up daily in Newfoundland Kitchens [but] the art of preparing the tiny cubes can be tiresome, frustrating, and sometimes dangerous. PRINTED ITEM DNE Sup G. M. Story JUL. 26 1989 WK Used I and Sup Used I and Sup Not used cruncheons, scrunche(o)ns, scrunchings, scrunchions, fish and brewis Card marked DNE Sup, but not used. |
format |
Manuscript |
title |
scruncheon n |
title_short |
scruncheon n |
title_full |
scruncheon n |
title_fullStr |
scruncheon n |
title_full_unstemmed |
scruncheon n |
title_sort |
scruncheon n |
publishDate |
1989 |
url |
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/41012 |
genre |
Newfoundland |
genre_facet |
Newfoundland |
op_source |
Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore |
op_relation |
S 1989 _Sunday Express_ 9 July, p. 10 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14252 S_14252_scrunchins n pl http://collections.mun.ca/cdm/ref/collection/elrcdne/id/41012 |
_version_ |
1786807087302443008 |