scruncheon n
scrunchins n pl [He has] spent more than five years looking for the perfect scruncheon. The tasty bits of fatback pork. are still served up daily in Newfoundland Kitchens [but] the art of preparing the tiny cubes can be tiresome, frustrating, and sometimes dangerous. PRINTED ITEM DNE Sup G. M. Story...
Format: | Manuscript |
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Language: | English |
Published: |
1989
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Subjects: | |
Online Access: | http://collections.mun.ca/cdm/ref/collection/elrcdne/id/41012 |
Summary: | scrunchins n pl [He has] spent more than five years looking for the perfect scruncheon. The tasty bits of fatback pork. are still served up daily in Newfoundland Kitchens [but] the art of preparing the tiny cubes can be tiresome, frustrating, and sometimes dangerous. PRINTED ITEM DNE Sup G. M. Story JUL. 26 1989 WK Used I and Sup Used I and Sup Not used cruncheons, scrunche(o)ns, scrunchings, scrunchions, fish and brewis Card marked DNE Sup, but not used. |
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