fig-pudding

fig For the Gordian knot of the first course was cut only to be once reravelled with gooseberry-tart and clotted cream - - actually clotted cream, as good as Devonshire ever boasted of - - fig-pudding, jellies, and tipsy-cake. G.M. Story August 1974 PRINTED ITEM DNE-cit Used I and Sup Used I and Sup...

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Format: Manuscript
Language:English
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Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/27272
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/27272
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/27272 2023-12-31T10:18:28+01:00 fig-pudding image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/27272 eng eng F 1869 McCREA _Lost Amid the Fogs_ 84 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 13525 F_13525_fig http://collections.mun.ca/cdm/ref/collection/elrcdne/id/27272 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:28Z fig For the Gordian knot of the first course was cut only to be once reravelled with gooseberry-tart and clotted cream - - actually clotted cream, as good as Devonshire ever boasted of - - fig-pudding, jellies, and tipsy-cake. G.M. Story August 1974 PRINTED ITEM DNE-cit Used I and Sup Used I and Sup 2 Used I Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
fig-pudding
topic_facet English language--Dialects--Newfoundland and Labrador
description fig For the Gordian knot of the first course was cut only to be once reravelled with gooseberry-tart and clotted cream - - actually clotted cream, as good as Devonshire ever boasted of - - fig-pudding, jellies, and tipsy-cake. G.M. Story August 1974 PRINTED ITEM DNE-cit Used I and Sup Used I and Sup 2 Used I
format Manuscript
title fig-pudding
title_short fig-pudding
title_full fig-pudding
title_fullStr fig-pudding
title_full_unstemmed fig-pudding
title_sort fig-pudding
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/27272
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation F
1869 McCREA _Lost Amid the Fogs_ 84
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
13525
F_13525_fig
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/27272
_version_ 1786820864811991040