Report on establishing a flour mill in Newfoundland

The Office of the Director General of Economic Development March 1951 Wheat -- Flour milling in Canada -- The Canadian feed industry -- Raw materials -- Milling procedure -- Best size of mill -- Storage of grain -- Packaging -- Transportation -- Cost -- Marketing flour -- Marketing mill-feeds -- Cho...

Full description

Bibliographic Details
Main Author: Newfoundland. Department of Economic Development
Format: Text
Language:English
Published: The Department 1951
Subjects:
Flour mills > Newfoundland and Labrador
Newfoundland
Newfoundland studies
Online Access:http://collections.mun.ca/cdm/ref/collection/cns2/id/116085
Description
Summary:The Office of the Director General of Economic Development March 1951 Wheat -- Flour milling in Canada -- The Canadian feed industry -- Raw materials -- Milling procedure -- Best size of mill -- Storage of grain -- Packaging -- Transportation -- Cost -- Marketing flour -- Marketing mill-feeds -- Choice of site -- Labour

Similar Items