Report on nutrition in Newfoundland

This report details the types of health issues caused by malnutrition in Newfoundland and Labrador, the reasons behind the high levels of malnutrition found in the Province, and recommendations to improve the health of Newfoundlanders and Labradorians. Part of series: Dominions (no. 4). Includes bib...

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Bibliographic Details
Main Author: Cuthbertson, D. P. (David Paton)
Other Authors: Great Britain. Office of Commonwealth Relations
Format: Book
Language:English
Published: H.M.S.O 1947
Subjects:
Food supply > Newfoundland and Labrador
Nutrition Disorders > Newfoundland and Labrador
Nutritional Requirements > Newfoundland and Labrador
Nutrition > Newfoundland and Labrador
Diet > Newfoundland and Labrador
Newfoundland
Newfoundland studies
Online Access:http://collections.mun.ca/cdm/ref/collection/cns/id/141039
Description
Summary:This report details the types of health issues caused by malnutrition in Newfoundland and Labrador, the reasons behind the high levels of malnutrition found in the Province, and recommendations to improve the health of Newfoundlanders and Labradorians. Part of series: Dominions (no. 4). Includes bibliographical references.

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