A taste of Newfoundland and Labrador : seafood delights

Cookbook showcasing Newfoundland recipes using non-traditional seafood species as well as time-honoured favorites.

Bibliographic Details
Main Author: Rotary Club of Northwest St. John's
Format: Book
Language:English
Published: Dicks & Co. 2004
Subjects:
Cookery (Seafood) > Newfoundland and Labrador
Newfoundland
Newfoundland studies
Online Access:http://collections.mun.ca/cdm/ref/collection/cns/id/112568
id ftmemorialunivdc:oai:collections.mun.ca:cns/112568
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:cns/112568 2023-12-31T10:09:40+01:00 A taste of Newfoundland and Labrador : seafood delights Rotary Club of Northwest St. John's Canada--Newfoundland and Labrador 2004 v, 56 p. : ill. image/jpeg; application/pdf http://collections.mun.ca/cdm/ref/collection/cns/id/112568 eng eng Dicks & Co. St. John's, NL (8.7MB) -- https://dai.mun.ca/PDFs/cns/ATasteOfNewfoundlandLabrador.pdf Centre for Newfoundland Studies - Digitized Books TX 747 R68 2004 http://collections.mun.ca/cdm/ref/collection/cns/id/112568 Centre for Newfoundland Studies Print text held in the Centre for Newfoundland Studies. Memorial University of Newfoundland. Libraries. Centre for Newfoundland Studies Cookery (Seafood)--Newfoundland and Labrador Text Book 2004 ftmemorialunivdc 2023-12-04T11:29:31Z Cookbook showcasing Newfoundland recipes using non-traditional seafood species as well as time-honoured favorites. Book Newfoundland Newfoundland studies Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic Cookery (Seafood)--Newfoundland and Labrador
spellingShingle Cookery (Seafood)--Newfoundland and Labrador
Rotary Club of Northwest St. John's
A taste of Newfoundland and Labrador : seafood delights
topic_facet Cookery (Seafood)--Newfoundland and Labrador
description Cookbook showcasing Newfoundland recipes using non-traditional seafood species as well as time-honoured favorites.
format Book
author Rotary Club of Northwest St. John's
author_facet Rotary Club of Northwest St. John's
author_sort Rotary Club of Northwest St. John's
title A taste of Newfoundland and Labrador : seafood delights
title_short A taste of Newfoundland and Labrador : seafood delights
title_full A taste of Newfoundland and Labrador : seafood delights
title_fullStr A taste of Newfoundland and Labrador : seafood delights
title_full_unstemmed A taste of Newfoundland and Labrador : seafood delights
title_sort taste of newfoundland and labrador : seafood delights
publisher Dicks & Co.
publishDate 2004
url http://collections.mun.ca/cdm/ref/collection/cns/id/112568
op_coverage Canada--Newfoundland and Labrador
genre Newfoundland
Newfoundland studies
genre_facet Newfoundland
Newfoundland studies
op_source Centre for Newfoundland Studies
Print text held in the Centre for Newfoundland Studies.
Memorial University of Newfoundland. Libraries. Centre for Newfoundland Studies
op_relation (8.7MB) -- https://dai.mun.ca/PDFs/cns/ATasteOfNewfoundlandLabrador.pdf
Centre for Newfoundland Studies - Digitized Books
TX 747 R68 2004
http://collections.mun.ca/cdm/ref/collection/cns/id/112568
_version_ 1786843743406522368

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