A taste of Newfoundland and Labrador : seafood delights
Cookbook showcasing Newfoundland recipes using non-traditional seafood species as well as time-honoured favorites.
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Format: | Book |
Language: | English |
Published: |
Dicks & Co.
2004
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Online Access: | http://collections.mun.ca/cdm/ref/collection/cns/id/112568 |
Summary: | Cookbook showcasing Newfoundland recipes using non-traditional seafood species as well as time-honoured favorites. |
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