Swimming depth and thermal history of individual Atlantic salmon (Salmo salar L.) in production cages under different ambient temperature conditions.

• Main Authors: Johansson, David, Ruohonen, Kari, Juell, Jon-Erik, Oppedal, Frode
• Other Authors: Riisat- ja kalatalouden tutkimuslaitos RKTL
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier B.V.
• Subjects: Atlantic salmon; Salmo salar
• Online Access: http://jukuri.luke.fi/handle/10024/538511