NUTRIENT COMPOSITION OF MILK FROM DOMESTICATED TAIGA MOOSE DURING THE LACTATION PERIOD

Changes in the concentrations of mineral and organic substances in moose milk during lactation were examined in relation to lactation stage and nutritional (dry matter) intake by domesticated taiga moose. Initial increases in nutrient and fat concentrations were documented in the milk during the lac...

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Bibliographic Details
Main Authors: Chalyshev, Aleksandr V., Badlo, Larisa P.
Format: Article in Journal/Newspaper
Language:English
Published: Lakehead University 2002
Subjects:
Online Access:http://alcesjournal.org/index.php/alces/article/view/1831
Description
Summary:Changes in the concentrations of mineral and organic substances in moose milk during lactation were examined in relation to lactation stage and nutritional (dry matter) intake by domesticated taiga moose. Initial increases in nutrient and fat concentrations were documented in the milk during the lactation peak in June (lactation days 1–25), concurrent with the availability of high quality forage. Subsequent measures of mineral element concentrations in moose milk gradually decreased (lactation days 26–100).