Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver

Bibliographic Details
Main Authors: Bretillon, Lionel, Chardigny, Jean-Michel, Noël, Jean-Pierre, Sébédio, Jean-Louis
Format: Article in Journal/Newspaper
Language:English
Published: 1998
Subjects:
RAT;TECHNIQUE DES TRACEURS
rattus rattus
foie
huile végétale
élongation
isomerisation
traitement thermique
analyse de données
désaturation
perfusion
hplc
acide linoléique
Rattus rattus
Online Access:http://prodinra.inra.fr/ft/B03E16A5-C092-4E88-AF08-9C4E33E327F4
http://prodinra.inra.fr/record/141095
id ftinraparis:oai:prodinra.inra.fr:141095
record_format openpolar
spelling ftinraparis:oai:prodinra.inra.fr:141095 2023-05-15T18:04:46+02:00 Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver Bretillon, Lionel Chardigny, Jean-Michel Noël, Jean-Pierre Sébédio, Jean-Louis 1998 application/pdf http://prodinra.inra.fr/ft/B03E16A5-C092-4E88-AF08-9C4E33E327F4 http://prodinra.inra.fr/record/141095 eng eng http://creativecommons.org/licenses/by-nd-nc/1.0/ CC-BY-ND-NC Journal of Lipid Research 11 (39), 2228-2236. (1998) RAT;TECHNIQUE DES TRACEURS rattus rattus foie huile végétale élongation isomerisation traitement thermique analyse de données désaturation perfusion hplc acide linoléique ARTICLE 1998 ftinraparis 2015-10-30T07:46:34Z Article in Journal/Newspaper Rattus rattus Institut National de la Recherche Agronomique: ProdINRA
institution Open Polar
collection Institut National de la Recherche Agronomique: ProdINRA
op_collection_id ftinraparis
language English
topic RAT;TECHNIQUE DES TRACEURS
rattus rattus
foie
huile végétale
élongation
isomerisation
traitement thermique
analyse de données
désaturation
perfusion
hplc
acide linoléique
spellingShingle RAT;TECHNIQUE DES TRACEURS
rattus rattus
foie
huile végétale
élongation
isomerisation
traitement thermique
analyse de données
désaturation
perfusion
hplc
acide linoléique
Bretillon, Lionel
Chardigny, Jean-Michel
Noël, Jean-Pierre
Sébédio, Jean-Louis
Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
topic_facet RAT;TECHNIQUE DES TRACEURS
rattus rattus
foie
huile végétale
élongation
isomerisation
traitement thermique
analyse de données
désaturation
perfusion
hplc
acide linoléique
format Article in Journal/Newspaper
author Bretillon, Lionel
Chardigny, Jean-Michel
Noël, Jean-Pierre
Sébédio, Jean-Louis
author_facet Bretillon, Lionel
Chardigny, Jean-Michel
Noël, Jean-Pierre
Sébédio, Jean-Louis
author_sort Bretillon, Lionel
title Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
title_short Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
title_full Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
title_fullStr Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
title_full_unstemmed Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
title_sort desaturation and chain elongation of (1-14c) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver
publishDate 1998
url http://prodinra.inra.fr/ft/B03E16A5-C092-4E88-AF08-9C4E33E327F4
http://prodinra.inra.fr/record/141095
genre Rattus rattus
genre_facet Rattus rattus
op_source Journal of Lipid Research 11 (39), 2228-2236. (1998)
op_rights http://creativecommons.org/licenses/by-nd-nc/1.0/
op_rightsnorm CC-BY-ND-NC
_version_ 1766176186173489152

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