Desaturation and chain elongation of (1-14C) mono-trans isomers of linoleic and alpha-linolenic acids in perfused rat liver

• Main Authors: Bretillon, Lionel, Chardigny, Jean-Michel, Noël, Jean-Pierre, Sébédio, Jean-Louis
• Format: Article in Journal/Newspaper
• Language: English
• Published: 1998
• Subjects: RAT;TECHNIQUE DES TRACEURS; rattus rattus; foie; huile végétale; élongation; isomerisation; traitement thermique; analyse de données; désaturation; perfusion; hplc; acide linoléique; Rattus rattus
• Online Access: http://prodinra.inra.fr/ft/B03E16A5-C092-4E88-AF08-9C4E33E327F4; http://prodinra.inra.fr/record/141095