Kaushik, S. (1998). Whole body amino acid composition of European seabass (Dicentrarchus labrax), gilthead seabream (Sparus aurata) and turbot (Psatta maxima) with an estimation of their IAA requirement profiles (indispensable amino acids).
Chicago Style (17th ed.) CitationKaushik, S.J. Whole Body Amino Acid Composition of European Seabass (Dicentrarchus Labrax), Gilthead Seabream (Sparus Aurata) and Turbot (Psatta Maxima) with an Estimation of Their IAA Requirement Profiles (indispensable Amino Acids). 1998.
MLA (9th ed.) CitationKaushik, S.J. Whole Body Amino Acid Composition of European Seabass (Dicentrarchus Labrax), Gilthead Seabream (Sparus Aurata) and Turbot (Psatta Maxima) with an Estimation of Their IAA Requirement Profiles (indispensable Amino Acids). 1998.