Environmental radioactivity in the Faroes in 1974

Measurements of fall-out radioactivity in the Faroes in 1974 are presented. Strontium-90 (and 137 Cs in most cases) was determined in regularly collected samples ofprecipitation, grass, milk, fish, sea water, bread, and drinking water. In addition, analyses were made of spot samples of lamb, potatoe...

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Bibliographic Details
Main Authors: Aarkrog, A., Lippert, Jørgen Emil
Format: Book
Language:English
Published: Risø National Laboratory 1975
Subjects:
Online Access:https://orbit.dtu.dk/en/publications/5bc1c0c9-d4c8-4781-b646-f179bb4e6fc7
https://backend.orbit.dtu.dk/ws/files/53676411/ris_324.pdf
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Summary:Measurements of fall-out radioactivity in the Faroes in 1974 are presented. Strontium-90 (and 137 Cs in most cases) was determined in regularly collected samples ofprecipitation, grass, milk, fish, sea water, bread, and drinking water. In addition, analyses were made of spot samples of lamb, potatoes, sea plants, vegetables, eggs, and human bone. Estimates are gives of the mean contents of 90 Sr and 137 Cs in the human diet in the Faroes in 1974. Whole body measurements were made on six individuals from the Faroes.