Exploring the enzyme inhibitory properties of Antarctic algal extracts

Marine organisms obtained from Antarctica are prominent sources for many important activities. Algae are known for adapting to various adverse environmental conditions and for producing secondary metabolites with various biological activities. This study examined the enzyme inhibitory properties of...

Full description

Bibliographic Details
Published in:Turkish Journal of Biochemistry
Main Authors: Gözcelioğlu Bülent, Uras İbrahim Seyda, Şentürk Murat, Konuklugil Belma
Format: Article in Journal/Newspaper
Language:English
Published: De Gruyter 2023
Subjects:
cholinesterases
antarctic algae extracts
enzyme inhibition
glutathione reductase
carbonic anhydrases
α-glucosidase
Biochemistry
QD415-436
Antarc*
Antarctic
Antarctica
Online Access:https://doi.org/10.1515/tjb-2023-0103
https://doaj.org/article/e0296b9b8615447c98ad323f041ef3dd
Description
Summary:Marine organisms obtained from Antarctica are prominent sources for many important activities. Algae are known for adapting to various adverse environmental conditions and for producing secondary metabolites with various biological activities. This study examined the enzyme inhibitory properties of six different Antarctic algal extracts.

Similar Items