The phenolic compound content in plants of the family Ericaceae under cryolithozone conditions

The content of phenolic compounds in the fruits of various plant species of the family Ericaceae, collected on the territory of the Republic of Sakha (Yakutia) during the fruiting period in July–August, was studied. The study confirms that plants growing in permafrost conditions accumulate large amo...

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Bibliographic Details
Published in:Ecosystem Transformation
Main Authors: Niklaida N. Ivanova, Nadezhda K. Chirikova
Format: Article in Journal/Newspaper
Language:English
Russian
Published: Cherepovets State University 2023
Subjects:
vaccinium vitis-idaea
vaccinium uliginosum
arctostaphylos uva-ursi
arbutin
extractives
flavonoids
tannins
yakutia
Environmental sciences
GE1-350
Sakha
permafrost
Republic of Sakha
Yakutia
Online Access:https://doi.org/10.23859/estr-230123
https://doaj.org/article/d74b6aa939c44fc2b910ecfba964fcd9
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Summary:The content of phenolic compounds in the fruits of various plant species of the family Ericaceae, collected on the territory of the Republic of Sakha (Yakutia) during the fruiting period in July–August, was studied. The study confirms that plants growing in permafrost conditions accumulate large amounts of phenolic compounds. As a result of phytochemical analysis, it was found that the most valuable plant raw material in terms of content of phenolic compounds is Vaccinium uliginosum.

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