Panel discussion

• Published in: Rangifer
• Main Author: Sven Skjenneberg (ed.)
• Format: Article in Journal/Newspaper
• Language: English
• Published: Septentrio Academic Publishing 1990
• Subjects: meat quality; reindeer; Animal culture; SF1-1100; Rangifer
• Online Access: https://doi.org/10.7557/2.10.5.939; https://doaj.org/article/9528042fa81049e59503f9012fea7764