Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden

A. Crude and adjusted odds ratios for all stroke risk by categories of total fish consumption in men and women. B. Crude and adjusted odds ratios for all stroke risk by categories of lean fish consumption in men and women. C. Crude and adjusted odds ratios for all stroke risk by categories of fatty...

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Main Authors: Wennberg, Maria, Jan-HĂĽkan Jansson, Norberg, Margareta, Skerfving, Staffan, StrĂśmberg, Ulf, Per-Gunnar Wiklund, Bergdahl, Ingvar
Format: Report
Language:unknown
Published: Figshare 2016
Subjects:
Neuroscience
Physiology
FOS Biological sciences
Biotechnology
Science Policy
Mental Health
Hematology
Northern Sweden
Online Access:https://dx.doi.org/10.6084/m9.figshare.c.3698764_d2
https://springernature.figshare.com/articles/journal_contribution/Additional_file_2_of_Fish_consumption_and_risk_of_stroke_a_second_prospective_case-control_study_from_northern_Sweden/4675459
id ftdatacite:10.6084/m9.figshare.c.3698764_d2
record_format openpolar
spelling ftdatacite:10.6084/m9.figshare.c.3698764_d2 2023-05-15T17:44:24+02:00 Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden Wennberg, Maria Jan-HĂĽkan Jansson Norberg, Margareta Skerfving, Staffan StrĂśmberg, Ulf Per-Gunnar Wiklund Bergdahl, Ingvar 2016 https://dx.doi.org/10.6084/m9.figshare.c.3698764_d2 https://springernature.figshare.com/articles/journal_contribution/Additional_file_2_of_Fish_consumption_and_risk_of_stroke_a_second_prospective_case-control_study_from_northern_Sweden/4675459 unknown Figshare CC BY + CC0 https://creativecommons.org/licenses/by/4.0 CC0 Neuroscience Physiology FOS Biological sciences Biotechnology Science Policy Mental Health Hematology Paper Text article-journal ScholarlyArticle 2016 ftdatacite https://doi.org/10.6084/m9.figshare.c.3698764_d2 2021-11-05T12:55:41Z A. Crude and adjusted odds ratios for all stroke risk by categories of total fish consumption in men and women. B. Crude and adjusted odds ratios for all stroke risk by categories of lean fish consumption in men and women. C. Crude and adjusted odds ratios for all stroke risk by categories of fatty fish consumption in men and women. (DOC 92Â kb) Report Northern Sweden DataCite Metadata Store (German National Library of Science and Technology)
institution Open Polar
collection DataCite Metadata Store (German National Library of Science and Technology)
op_collection_id ftdatacite
language unknown
topic Neuroscience
Physiology
FOS Biological sciences
Biotechnology
Science Policy
Mental Health
Hematology
spellingShingle Neuroscience
Physiology
FOS Biological sciences
Biotechnology
Science Policy
Mental Health
Hematology
Wennberg, Maria
Jan-HĂĽkan Jansson
Norberg, Margareta
Skerfving, Staffan
StrĂśmberg, Ulf
Per-Gunnar Wiklund
Bergdahl, Ingvar
Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
topic_facet Neuroscience
Physiology
FOS Biological sciences
Biotechnology
Science Policy
Mental Health
Hematology
description A. Crude and adjusted odds ratios for all stroke risk by categories of total fish consumption in men and women. B. Crude and adjusted odds ratios for all stroke risk by categories of lean fish consumption in men and women. C. Crude and adjusted odds ratios for all stroke risk by categories of fatty fish consumption in men and women. (DOC 92Â kb)
format Report
author Wennberg, Maria
Jan-HĂĽkan Jansson
Norberg, Margareta
Skerfving, Staffan
StrĂśmberg, Ulf
Per-Gunnar Wiklund
Bergdahl, Ingvar
author_facet Wennberg, Maria
Jan-HĂĽkan Jansson
Norberg, Margareta
Skerfving, Staffan
StrĂśmberg, Ulf
Per-Gunnar Wiklund
Bergdahl, Ingvar
author_sort Wennberg, Maria
title Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_short Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_full Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_fullStr Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_full_unstemmed Additional file 2: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_sort additional file 2: of fish consumption and risk of stroke: a second prospective case-control study from northern sweden
publisher Figshare
publishDate 2016
url https://dx.doi.org/10.6084/m9.figshare.c.3698764_d2
https://springernature.figshare.com/articles/journal_contribution/Additional_file_2_of_Fish_consumption_and_risk_of_stroke_a_second_prospective_case-control_study_from_northern_Sweden/4675459
genre Northern Sweden
genre_facet Northern Sweden
op_rights CC BY + CC0
https://creativecommons.org/licenses/by/4.0
op_rightsnorm CC0
op_doi https://doi.org/10.6084/m9.figshare.c.3698764_d2
_version_ 1766146616382717952

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