Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden

A. Crude and adjusted odds ratio of all stroke by fish consumption in men and women. B. Crude and adjusted odds ratio of ischemic stroke by fish consumption in men and women. C. Crude and adjusted odds ratio of hemorrhagic stroke by fish consumption in men and women. (DOCX 27Â kb)

Bibliographic Details
Main Authors: Wennberg, Maria, Jan-HĂĽkan Jansson, Norberg, Margareta, Skerfving, Staffan, StrĂśmberg, Ulf, Per-Gunnar Wiklund, Bergdahl, Ingvar
Format: Report
Language:unknown
Published: Figshare 2016
Subjects:
Neuroscience
Physiology
FOS Biological sciences
Biotechnology
111714 Mental Health
FOS Health sciences
Northern Sweden
Online Access:https://dx.doi.org/10.6084/m9.figshare.c.3698764_d1.v1
https://springernature.figshare.com/articles/journal_contribution/Additional_file_1_of_Fish_consumption_and_risk_of_stroke_a_second_prospective_case-control_study_from_northern_Sweden/4675456/1
id ftdatacite:10.6084/m9.figshare.c.3698764_d1.v1
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spelling ftdatacite:10.6084/m9.figshare.c.3698764_d1.v1 2023-05-15T17:44:23+02:00 Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden Wennberg, Maria Jan-HĂĽkan Jansson Norberg, Margareta Skerfving, Staffan StrĂśmberg, Ulf Per-Gunnar Wiklund Bergdahl, Ingvar 2016 https://dx.doi.org/10.6084/m9.figshare.c.3698764_d1.v1 https://springernature.figshare.com/articles/journal_contribution/Additional_file_1_of_Fish_consumption_and_risk_of_stroke_a_second_prospective_case-control_study_from_northern_Sweden/4675456/1 unknown Figshare https://dx.doi.org/10.1186/s12937-016-0216-3 https://dx.doi.org/10.6084/m9.figshare.c.3698764_d1 CC BY + CC0 https://creativecommons.org/licenses/by/4.0 CC0 Neuroscience Physiology FOS Biological sciences Biotechnology 111714 Mental Health FOS Health sciences Paper Text article-journal ScholarlyArticle 2016 ftdatacite https://doi.org/10.6084/m9.figshare.c.3698764_d1.v1 https://doi.org/10.1186/s12937-016-0216-3 https://doi.org/10.6084/m9.figshare.c.3698764_d1 2021-11-05T12:55:41Z A. Crude and adjusted odds ratio of all stroke by fish consumption in men and women. B. Crude and adjusted odds ratio of ischemic stroke by fish consumption in men and women. C. Crude and adjusted odds ratio of hemorrhagic stroke by fish consumption in men and women. (DOCX 27Â kb) Report Northern Sweden DataCite Metadata Store (German National Library of Science and Technology)
institution Open Polar
collection DataCite Metadata Store (German National Library of Science and Technology)
op_collection_id ftdatacite
language unknown
topic Neuroscience
Physiology
FOS Biological sciences
Biotechnology
111714 Mental Health
FOS Health sciences
spellingShingle Neuroscience
Physiology
FOS Biological sciences
Biotechnology
111714 Mental Health
FOS Health sciences
Wennberg, Maria
Jan-HĂĽkan Jansson
Norberg, Margareta
Skerfving, Staffan
StrĂśmberg, Ulf
Per-Gunnar Wiklund
Bergdahl, Ingvar
Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
topic_facet Neuroscience
Physiology
FOS Biological sciences
Biotechnology
111714 Mental Health
FOS Health sciences
description A. Crude and adjusted odds ratio of all stroke by fish consumption in men and women. B. Crude and adjusted odds ratio of ischemic stroke by fish consumption in men and women. C. Crude and adjusted odds ratio of hemorrhagic stroke by fish consumption in men and women. (DOCX 27Â kb)
format Report
author Wennberg, Maria
Jan-HĂĽkan Jansson
Norberg, Margareta
Skerfving, Staffan
StrĂśmberg, Ulf
Per-Gunnar Wiklund
Bergdahl, Ingvar
author_facet Wennberg, Maria
Jan-HĂĽkan Jansson
Norberg, Margareta
Skerfving, Staffan
StrĂśmberg, Ulf
Per-Gunnar Wiklund
Bergdahl, Ingvar
author_sort Wennberg, Maria
title Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_short Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_full Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_fullStr Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_full_unstemmed Additional file 1: of Fish consumption and risk of stroke: a second prospective case-control study from northern Sweden
title_sort additional file 1: of fish consumption and risk of stroke: a second prospective case-control study from northern sweden
publisher Figshare
publishDate 2016
url https://dx.doi.org/10.6084/m9.figshare.c.3698764_d1.v1
https://springernature.figshare.com/articles/journal_contribution/Additional_file_1_of_Fish_consumption_and_risk_of_stroke_a_second_prospective_case-control_study_from_northern_Sweden/4675456/1
genre Northern Sweden
genre_facet Northern Sweden
op_relation https://dx.doi.org/10.1186/s12937-016-0216-3
https://dx.doi.org/10.6084/m9.figshare.c.3698764_d1
op_rights CC BY + CC0
https://creativecommons.org/licenses/by/4.0
op_rightsnorm CC0
op_doi https://doi.org/10.6084/m9.figshare.c.3698764_d1.v1
https://doi.org/10.1186/s12937-016-0216-3
https://doi.org/10.6084/m9.figshare.c.3698764_d1
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