Additional file 7: of Gastrointestinal microbial community changes in Atlantic cod (Gadus morhua) exposed to crude oil

Table S6. Level of polycyclic aromatic hydrocarbon (PAH) metabolites in fish bile samples measured by gas chromatography mass spectrometry (GC-MS). (XLSX 13Â kb)

Bibliographic Details
Main Authors:	Bagi, Andrea, Riiser, Even, Molland, Hilde, Star, Bastiaan, Haverkamp, Thomas, Sydnes, Magne, Pampanin, Daniela
Format:	Dataset
Language:	unknown
Published:	figshare 2018
Subjects:	Biochemistry Space Science Genetics FOS Biological sciences 59999 Environmental Sciences not elsewhere classified FOS Earth and related environmental sciences 39999 Chemical Sciences not elsewhere classified FOS Chemical sciences Ecology 69999 Biological Sciences not elsewhere classified Inorganic Chemistry atlantic cod Gadus morhua
Online Access:	https://dx.doi.org/10.6084/m9.figshare.6077351.v1 https://springernature.figshare.com/articles/Additional_file_7_of_Gastrointestinal_microbial_community_changes_in_Atlantic_cod_Gadus_morhua_exposed_to_crude_oil/6077351/1

Description
Summary:	Table S6. Level of polycyclic aromatic hydrocarbon (PAH) metabolites in fish bile samples measured by gas chromatography mass spectrometry (GC-MS). (XLSX 13Â kb)