Trend 1990 - 2006. Food and Agriculture Organization of the United Nations. Food and Agriculture Organization Statistics: Emissions, Land Use - Total | Country: Iceland | Item: Burning Biomass | Element: Net emissions/removals (CO2eq) - Gigagrams, 1990-2006. Data-Planet™ Statistical Ready Reference by Conquest Systems, Inc. Dataset-ID: 067-001-041.

Food and Agriculture Organization of the United Nations (2017). Food and Agriculture Organization Statistics: Emissions, Land Use - Total | Country: Iceland | Item: Burning Biomass | Element: Net emissions/removals (CO2eq) - Gigagrams, 1990-2006. Data-Planet™ Statistical Ready Reference by Conquest...

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Bibliographic Details
Main Author: Food And Agriculture Organization Of The United Nations
Format: Article in Journal/Newspaper
Language:English
Published: Data-Planet™ Statistical Ready Reference by Conquest Systems, Inc. 2017
Subjects:
Online Access:https://dx.doi.org/10.6068/dp15dfe06560f10
http://statisticaldatasets.data-planet.com/dataplanet/Datasheet_DOI_Servlet?ID=15dfe06560f10&type=datasheet&version=1
Description
Summary:Food and Agriculture Organization of the United Nations (2017). Food and Agriculture Organization Statistics: Emissions, Land Use - Total | Country: Iceland | Item: Burning Biomass | Element: Net emissions/removals (CO2eq) - Gigagrams, 1990-2006. Data-Planet™ Statistical Ready Reference by Conquest Systems, Inc. [Data-file]. Dataset-ID: 067-001-041. Dataset: Land Use Total contains all Greenhouse gas (GHG) emissions and removals produced in the different Land Use subdomains, representing the Intergovernmental Panel on Climate Change (IPCC) Land Use categories, also collectively referred to as emissions/removals from the Forestry and Other Land Use (FOLU) sector. FOLU emissions consist of CO2 (carbon dioxide), CH4(methane) and N2O (nitrous oxide) associated with land management activities. CO2 emissions/removals are derived from estimated net carbon stock changes in above and below-ground biomass pools of forest land, including forest land converted to other land uses. CH4 and N2O, and additional CO2 emissions are estimated for fires and drainage of organic soils. Based on FAOSTAT and FRA activity data as well as on geospatial information analysis, data are computed at Tier 1 and Approach 1 of the 2006 IPCC Guidelines for National GHG Inventories. The time-series and cross-sectional data provided here are from the FAOSTAT database of the Food and Agriculture Organization of the United Nations. Statistics include measures related to the food supply; forestry; agricultural production, prices, and investment; and trade and use of resources, such as fertilizers, land, and pesticides. As available, data are provided for approximately 245 countries and 35 regional areas from 1961 through the present. The data are typically supplied by governments to FAO Statistics through national publications and FAO questionnaires. Official data have sometimes been supplemented with data from unofficial sources and from other national or international agencies or organizations. In particular, for the European Union member countries, with the exception of Spain, data obtained from EUROSTAT have been used. Category: Natural Resources and Environment, Agriculture and Food Source: Food and Agriculture Organization of the United Nations Established in 1945 as a specialized agency of the United Nations, the Food and Agricultural Organization’s mandate is to raise levels of nutrition, improve agricultural productivity, better the lives of rural populations, and contribute to the growth of the world economy. Staff experts in seven FAO departments serve as a knowledge network to collect, analyze, and disseminate data, sharing policy expertise with member countries and implementing projects and programs throughout the world aimed at achieving rural development and hunger alleviation goals. The Statistics Division of the Food and Agricultural Organization collates and disseminates food and agricultural statistics globally. http://www.fao.org/ Subject: Agricultural Land, Agricultural Production, Climate Change, Air Pollutants, Land Use, Agriculture, Air Pollution