Effects of Food and Temperature on The Lipid Accumulation Strategy of Arctic Copepods: Experimental Approach ...
In an experimental setup, we investigated the effect of food type, temperature and salinity on the lipid accumulation and wax ester type of Calanus finmarchicus copepodites. ...
| Main Authors: | , |
|---|---|
| Format: | Text |
| Language: | English |
| Published: |
Zenodo
2024
|
| Subjects: | |
| Online Access: | https://dx.doi.org/10.5281/zenodo.10945800 https://zenodo.org/doi/10.5281/zenodo.10945800 |
| Summary: | In an experimental setup, we investigated the effect of food type, temperature and salinity on the lipid accumulation and wax ester type of Calanus finmarchicus copepodites. ... |
|---|