biochemical characteristics
Blood glucose, hemoglobin, serum protein and muscle lipids were measured. Juveniles with a fork length of 61–100 mm (parrs with two annual rings on otoliths, age 2+) were used in the analysis.
Main Authors: | , , |
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Format: | Dataset |
Language: | unknown |
Published: |
Dryad Digital Repository
2018
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Subjects: | |
Online Access: | https://dx.doi.org/10.5061/dryad.7pk103q/2 http://datadryad.org/resource/doi:10.5061/dryad.7pk103q/2 |
Summary: | Blood glucose, hemoglobin, serum protein and muscle lipids were measured. Juveniles with a fork length of 61–100 mm (parrs with two annual rings on otoliths, age 2+) were used in the analysis. |
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